*this is an uninspiring week b/c Hans is working 2nd shift, 3-11PM and I find it very hard to motivate to make a good (read: from scratch, whole foods, interesting, fresh, new) recipe for just me and the girls. They are great eaters, but not so much at dinner. Unless dinner is plain spaghetti.
Monday
spaghetti with lemon, onion, sausage
tomatoes
Tuesay
refried beans//cabbage/sauted mushrooms & zuchinni/tomatilla sauce...call it a fajita
Wednesday
white chili (from freezer)
Thursday
spaghetti with meatballs (from freezer)
extras
overnight oats with raisins
tuna salad ala chicken salad (b/c...made with apples)
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